Menu

Nigiri & Gunkan

Sake – salmon Maguro – tuna Saba – mackerel Hokkigai – surf clam Inari – tofu Unagi – eel Kani – crab Ebi - shrimp Tamago – sweet omelet  Tako – octopus Gyu Niku Furanbe – flambéed beef tenderloin with cheese Sake Chizu Furanbe – flambéed salmon with cheese Tomorokoshi – corn Sake Maguro Sarada – salmon tuna salad Wakame – seaweed Ebiko – shrimp roe Maguro Shiseki – tuna tartare

Sashimi

pay an extra fee

Sake – Salmon 5 pcs (+ €3.00) Maguro – Tuna 5 pcs (+ €4.50) Small Sashimi Mix 9 pcs (+ €6.50) Large Sashimi Mix 18 pcs (+ €12.50)

Temaki & Maki

California – crab / shrimp roe Maguro tuna Gyu Niku – beef tenderloin Sake – salmon Ebi - shrimp Maki Kappa – cucumber Maki Magura - tuna Oshinko – pickled radish Sake – salmon Kani – crab Spicy Gyu Niku Roll – spicy beef tenderloin California Roll - crab / cucumber Ebi Tempura Roll – fried shrimp Sake Roll – salmon Unagi Roll – eel / cucumber Spicy Sake Maguro Roll – spicy salmon and tuna salad Crispy Roll – avocado, omelet, cucumber Tamanegi Roll – onion, cucumber, crab

Special rolls

pay an extra fee

Spicy tuna avocade roll (+ €4,00) Dragon eyes (+ €4,50) King crab roll (+ €4,00) Dragon roll (+€4,00) Crazy chicken roll (+ €4,00) Rainbow roll (+€4,00)

Meshi & Udon

rice & noodles

Yaki meshi - fried rice Tori Meshi Ebi Meshi Yaki udon - fried noodles Gyu Niku Udon Udon Yasai

Sarada & Okazu

Salads & Side Dishes

Miso Supu – miso soup Kappa Tsukemono – sweet & sour cucumbers Wakame – seaweed salad Gyu Niku – grilled beef tenderloin Gyoza – chicken dumplings Edamame – soybeans Sake Maguro Sarada – salmon tuna salad Tofu Hiyayoko – chilled tofu Sarada – vegetarian salad Zukkini – Zucchini

Tempura

Fried Dishes

Chizu - cheese Yaki Kinoko – grilled mushrooms Ryori Tempura – fried vegetables Kasi Pan – sweet bun Goma Dango – sesame balls Korokke – potato croquettes Harumaki - mini spring rolls Age Banana - fried bananas Tori Katsu - breaded chicken Teba - chicken wings Hotategai – scallops Ebi Korokke – shrimp & potato croquettes Ebi Tempura – shrimp Ika Tempura – fried squid rings Sake Tempura – salmon

Kushiyaki

Grilled skewers

Yakitori – chicken skewer Ika Kushi – squid skewer Gyu Niku Kushi – beef tenderloin skewer Chikuwa Kushi – fish cake skewer Ebi Kushi – shrimp skewer Yaki Zukkini – grilled zucchini

Teppanyaki

Gyu Niku – beef tenderloin Gyuyaki – stuffed beef rolls Kuro Kosho Gyu Niku – black pepper beef tenderloin Kohitsuji – lamb rack Tori Teriyaki – chicken thigh fillet Ahirue – duck breast Ebi – shrimp with Japanese mayonnaise Kearu No Ashi – frog legs Igai – mussels Suzuki – white fish Sake – salmon Soru – sole fish

Dessert

Furutsu – fruit Vanilla ice cream Chocolate ice cream Mango ice cream Green tea Black sesame